Fresh Food

The CRAFT culinary tradition is defined by our commitment to fresh, local food, which means we use locally-sourced ingredients and make all of our breads, sauces and dressings in-house.

From appetizers and salads to burgers, flatbreads and house favourite entrées, we offer an elevated and sophisticated take on traditional comfort food. We call it “New North American Classic Cuisine,” and our guests call it delicious. Whether you join us for casual weekend brunch, a delicious work lunch or a relaxed dinner date, you’ll find the perfect dish on CRAFT’s menu.

We do our best to accommodate special dietary needs so that everyone can enjoy our menu. Whether it’s a food allergy or a preference, just let your server know, and we’ll prepare your dish the way you want it (yes, we have gluten-free breads and pasta!).

Appetizers

NEW - Nashville Hot Cauliflower

Nashville style fried cauliflower with a spicy cayenne glaze and lime avocado crema. $9.50

Fried Pickles

House made pickles fried crispy and served with a beer ranch dip. $11

Nacho Barrel

Cheddar, tomato, jalapeños, poblano peppers, green onion, sour cream and pico de gallo. $23

Wings

1lb of crispy, naturally raised chicken wings tossed in your choice of hot sauce or beer salt & pepper. $14.50

Mezze Platter

Hand rolled falafel with tzatziki, fresh cut vegetables with a red pepper almond muhammara dip, green garbanzo hummus and avocado toast. $14.50

NEW - Beer Salt Dry Ribs

Naturally raised pork ribs tossed in black pepper and house made beer. $14

BBQ Beer Can Chicken Sliders

Naturally raised chicken simmered with our house made BBQ and signature CRAFT hot sauce served on toasted freshly baked bun. $15

Poutine

Hand cut fries seasoned with beer salt, fresh cheese curds and rich gravy. $14.50

Hawaiian Ahi Poke

Ocean Wise sashimi grade ahi tuna with cucumber and a fresh ginger, garlic and sesame soy vinaigrette served with crispy wontons. $16.50

Baja Fish Tacos

3 Ocean Wise fish tacos, spice rubbed and grilled, with fresh cabbage, pico de gallo and lime avocado cream sauce served with a side of CRAFT signature hot sauce. $15

Korean Satay Lettuce Wraps

Seared turkey satays served with butter leaf lettuce, steamed rice, marinated vegetable slaw and our house made lime gochujang dipping sauce. $16.50

Soups & Salad

CRAFT House Soup

Cheddar, jalapeño and our very own House Ale.
Cup $7 Bowl $9

NEW - Waldorf Salad

Walnut and parmesan crusted naturally raised chicken, mixed greens, blue cheese, celery, grapes and dried cranberries tossed in our house made honey mustard dressing. $18

Yucatan Chicken

Naturally raised chicken, mixed greens, fire-roasted corn, pico de gallo, avocado, roasted red pepper, black beans, shredded cheddar, crisp tortilla, house made chili lime dressing. $18

NEW - Grilled Avocado & Quinoa Salad

Fresh arugula, cucumber, tomato, feta and tricoloured quinoa topped with a freshly grilled avocado and lemon oregano vinaigrette. $16

Mixed Greens

Almonds, pears and sundried cranberries on a bed of mixed greens tossed in our house made basil vinaigrette. $11.50

Kale Caesar

Fresh kale tossed with a house made thyme and garlic vinaigrette, topped with Grana Padano, bacon and toasted focaccia croutons. $14

Burgers, Sandwiches & More

Require Gluten Free? No problem. All of our burgers, sandwiches, flatbreads and pastas are available Gluten Free.

Crispy Chicken Sandwich

Naturally raised chicken fried American style drizzled with hot sauce and maple syrup on a house made bun with lettuce, slaw, and house made pickles. $17.50

Steak Sandwich

Naturally raised 6oz. sirloin on house made focaccia with chipotle aioli, topped with a Belgian dubbel beer butter. $22.50

Baja Fish Tacos

Ocean Wise fish spice rubbed and grilled served with fresh cabbage, pico de gallo and CRAFT signature hot sauce. $17.75

Classic Burger

House made pickles, lettuce, tomato and onion. $16

CRAFT T.L.T. Sandwich

Seared Tuna served on toasted focaccia with pea shoots, fresh avocado, lettuce, tomato,onion, cucumber and togarashi aioli. $18

Harvest Garden Sandwich

Scratch made crunchy quinoa, spent grain and white cheddar patty served on a toasted focaccia and topped with lemon roasted mushrooms,onions and a parsley shallot aioli. $16.50

Brewmaster’s Chicken Sandwich

Naturally raised chicken breast, guacamole, bacon, aged cheddar, tomato, lettuce red onion served on a toasted Portuguese bun. $17.50

20 Napkin Burger

Two burger patties, beef brisket, crispy bacon, cheese sauce, lettuce, tomato and onion on a house made bun garnished with a mini burger. A napkin for every ounce of meat! $28

Chipotle Cheddar Burger

Sautéed mushrooms, fried onions, tomatoes, red onion and chipotle cheddar pate. $17.50

Bacon & Blue Cheese Burger

Handmade beef patty topped with bacon, caramelized onions, mayo, house made mustard, lettuce, tomato, pickles and a blue cheese pâté. $17.50

Flatbreads, Bowls & Pastas

Require Gluten Free? No problem. All of our burgers, sandwiches, flatbreads and most pastas are available Gluten Free.

NEW - Kale Margherita

House made tomato sauce, fresh mozzarella, kale and house made basil pesto. $15

NEW - Mexicali

Seasoned, naturally raised ground beef with fresh avocado, pico de gallo, house made black bean sauce and avocado lime crema. $17.50

Gaucho Chicken

Naturally raised chicken roasted with jalapeños, pico de gallo and chipotle aioli. $17.50

Prosciutto Arugula

Thinly sliced prosciutto, Grana Padano, fresh arugula tossed with lemon and extra virgin olive oil. $17.50

NEW - Mediterranean Power Bowl

Harissa glazed butternut squash and broccoli, freshly grilled avocado, roasted chickpeas and arugula on a bed of almond quinoa tabbouleh.

$16

Ahi Poke Bowl

Ocean Wise sashimi grade ahi tuna with cucumber, fresh ginger and garlic sesame soy vinaigrette, togarashi aioli, pickled carrots and avocado chunks stacked on top of steamed rice and topped with dried seaweed and sesame seeds. $19.75

Butternut Squash Ravioli

House made pasta filled with roasted butternut squash and tossed in a Piri Piri emulsion and finished with toasted pumpkin seeds and squash chips. $19.50

CRAFT Mac & Cheese

A blend of cheddar, gouda, mozzarella and swiss cheese tossed with bacon and poblano peppers, topped with parsley and garlic breadcrumbs. $17.50

House Favourites

Grilled West Coast Salmon

Sustainably raised salmon served with quinoa, almonds and green beans sautéed with a chili garlic vinaigrette. $26.50

Dark Beer Braised Beef Brisket

Braised for 10 hours and dredged in our house made sauce. Served with smashed potatoes tossed in parsley shallot aioli and seasonal vegetables. $28

Smoked Baby Back Ribs

Farm to table baby back ribs, spice rubbed and slowly smoked, then topped with our house made black garlic miso BBQ sauce. Served with smashed potatoes tossed in parsley shallot aioli and southern coleslaw. $28

Phillips Beer Can Chicken

Naturally raised chicken rubbed with our own cajun spice blend, slow roasted with a can of Phillips beer. Served with smashed potatoes tossed in parsley shallot aioli and seasonal vegetables. $24.50

Desserts

House Made Ice Cream Sandwich

Salted caramel ice cream sandwiched between freshly made chocolate chip cookies. There are 3 of these delicious sandwiches, great for sharing. $9

Dessert In A Jar

Chocolate cake, sponge toffee, sliced bananas and chocolate sauce topped with vanilla ice cream and served in a jar. $9

NEW - House Made Cookies

A half dozen bite-sized chocolate chip, marshmallow and pretzel cookies baked in house daily. $3.50

Früli Float

Früli with vanilla ice cream. $11.75

Half Pints (Kids)

For guests 12 years young & under

Require Gluten Free? No problem. All of our burgers, sandwiches, flatbreads and pastas are available Gluten Free.

Grilled Cheese Sandwich

Stuffed with melted cheese, toasted golden brown and served with choice of fries, mixed greens, fresh veggies or seasonal fruit. $8.50

Mini Burgers

Naturally raised beef burgers served on our house made pretzel bun with cheese and ketchup, and served with choice of fries, mixed greens, fresh veggies or seasonal fruit. $8.50

Cheese Flatbread

Hand-stretched dough topped with mozzarella and our house made tomato sauce. $8.50

Mac & Cheese

Noodles tossed in a rich creamy sauce topped with cheese. $8.50

Kids Brunch

Classic Breakfast

Scrambled eggs, crispy hash browns and choice of bacon or sausage. $8.50

Vanilla Waffles

Whipped cream and fresh berries. $8.50

Brunch

Served Saturday and Sunday from 10am-2pm

Steak & Eggs

Naturally raised 6oz. sirloin with two farm fresh eggs and crispy hashbrowns. $19.50

Breakfast Tacos

Scrambled eggs and beer can chicken served in flour tortillas with pico de gallo, guacamole, feta cheese and fresh cilantro. Served with crispy hash browns and CRAFT signature hot sauce. $15.50

Red Racer IPA Taquito Skillet

Naturally raised chicken taquitos topped with pico de gallo, cheese, bacon and two poached eggs. $16.50

Chicken & Waffles

Naturally raised chicken fried American style and served with house made waffles, maple syrup and CRAFT hot sauce. $15.50

Snickerdoodle Waffles

Banana, whipped cream, shaved chocolate and maple dulce de leche. $14

CRAFT Frittata

Three farm fresh eggs backed with peppers, caramelized onions, mushrooms, tomatoes and baby potatoes topped with aged cheddar. Served with CRAFT signature hot sauce and toast. $15

Farmhouse Bennies

All of our farmhouse bennies are served on a house made buttermilk biscuit with hollandaise and crispy hash browns.

Classic Peameal Bacon $14.50

Avocado & White Cheddar $14.50

Classic Breakfast

Two farm fresh eggs, bacon or sausage, crispy hash browns and toast. $13.50